55g jumbo oats
230ml unsweetened almond milk
30g choc & nut vegan protein
20g natural almond milk yoghurt
Choc Shot Brownie
Deep Roast Crunchy Peanut Butter
Little Moons Belgian Chocolate Mochi
- Heat the oats and almond milk and cook for 3-4 minutes in a pan.
- Take off the heat, stir in the protein powder and almond milk yoghurt (optional).
- Top with whatever you fancy!