
Faites l'expérience d'une véritable explosion de fraîcheur en bouche avec les arômes pétillants du yuzu, parfaitement équilibrés par la saveur sucrée et onctueuse du cheesecake.

Liste des ingrédients, informations nutritionnelles et allergènes
Full fat soft cheese (milk) (29%), sugar, trehalose*, rice flour, water, crème fraiche (milk), emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), tapioca flour, yuzu oil, grapefruit extract, salt, natural food colour (annatto norbixin, curcumin), soya lecithin.*Trehalose is a source of glucose.
For allergens, please see ingredients in bold.
May also contain nuts, peanut & sesame.
Typical Values | Per/je/per 100g | Mochi (32 g) |
---|---|---|
Energy | 1330kJ 317kcal | 426kJ 101kcal |
Fat of which saturates | 13g 8.3g | 4.2g 2.7g |
Carbohydrates of which sugars | 54g 45g | 17g 14g |
Protein | 3.2g | 1.0g |
Salt | 0.33g | 0.11g |
Preparation and storage
Defrost and serve chilled. Once defrosted, unopened product has 5 days chilled shelf life (< 5°C).