Notre gâteau au fromage mochi onctueux, coupé d'une explosion rafraîchissante de mangue. Fromage doux et mangue encapsulés dans une pâte de riz mochi et enrobés de chapelure de biscuit.
Liste des ingrédients, informations nutritionnelles et allergènes
Full fat soft cheese (milk) (29%), sugar, rice flour, water, crème fraiche (milk) (cream (milk), skimmed milk, starter culture), trehalose*, biscuit crumb (fortified wheat flour (wheat flour, calcium, iron, niacin, thiamine), wholemeal wheat flour, vegetable oil (RSPO palm, rapeseed), sugar, cane syrup, raising agents: E500, E503(ii), salt), mango powder (mango pulp, maize maltodextrin) (1%), emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), tapioca flour, natural flavour (mango), salt, natural food colour (annatto norbixin), soya lecithin. *Trehalose is a source of glucose.
May also contain nuts, peanuts & sesame.
For allergens, please see ingredients in bold.
| Typical Values | Per/je/per 100g | Mochi (32 g) |
|---|---|---|
| Energy | 1359kJ 323kcal | 435kJ 104kcal |
| Fat | 13g | 4.2g |
| of which saturates | 8g | 2.6g |
| Carbohydrates | 55g | 17.6g |
| of which sugars | 44g | 14.1g |
| Protein | 3.6g | 1.1g |
| Salt | 0.38g | 0.12g |
Preparation and storage
Defrost and serve chilled. Once defrosted, unopened product has 5 days chilled shelf life (< 5°C).
