Crème glacée Mochi à la vanille de Madagascar
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Découvrez la version revisitée de ce grand classique, et fondez pour la saveur onctueuse et élégante d'une crème glacée à la vanille de Madagascar enrobée d’une pâte de mochi moelleuse.

Food quality image
CALORIES PAR MOCHI
SANS GLUTEN
CONVIENT AUX VÉGÉTARIENS

Liste des ingrédients, informations nutritionnelles et allergènes

Ingredients

Whole milk, sugar, water, rice flour, cream (milk), trehalose*, skimmed milk powder, tapioca starch, emulsifier (mono and diglycerides of fatty acids), stabiliser (guar gum, locust bean gum, cellulose gum, carrageenan), ground vanilla bean (0.1%), salt, emulsifier (soya lecithin)



*Trehalose is a source of glucose. May also contain nuts, peanuts & sesame. 

Nutritional information
Typical Values Per/je/per 100g Mochi (32 g)
Energy/Energie/Energia 902kcal 214kcal 289kJ 69kcal
Fat/Fett/Grassi 6.6g 2.1g
of which saturated / davon gesättigte Fettsäuren / di cui acidi grassi saturi 4.2g 1.3g
Carbohydrates / Kohlenhydrate / Carboidrati 36g 11g
of which sugars / davon Zucker / di cui zuccheri 24g 7.8g
Protein / Eiweiß / Proteine 3.0g 1.0g
Salt/Salz/Sale 0.13g 0.04g

Preparation and storage

Storage conditions: Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.