Vegan Belgian Chocolate & Hazelnut Mochi Ice Cream
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A deliciously decadent Belgian chocolate and hazelnut flavoured ice cream, studded with chunks of caramelised hazelnut. Lovingly wrapped in mochi dough, with a dusting of cocoa. 100% vegan.

 

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CALORIES PER BALL
GLUTEN FREE
SUITABLE FOR VEGANS

INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS

Ingredients

Water, sugar, rice flour, Belgian Chocolate (6 %) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), trehalose*, caramelized hazelnuts (4 %) [sugar, hazelnuts (40 %), cocoa butter], dry glucose syrup, coconut milk, coconut oil, cocoa powder (2 %), hazelnut paste (2 %), invert sugar syrup, rice starch, tapioca starch, emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), salt, natural flavouring (cocoa).*Trehalose is a source of glucose. 



For allergens, please see ingredients in bold



May also contain milk, other nuts, peanuts & sesame. 

Nutritional information
Typical Values Per/je/per 100g Mochi (32 g)
Energy/Energie/Energia 1076kJ 256kcal 344kJ 82kcal
Fat/Fett/Grassi 8.9g 29g
of which saturated / davon gesättigte Fettsäuren / di cui acidi grassi saturi 4.7g 1.5g
Carbohydrates / Kohlenhydrate / Carboidrati 42g 13g
of which sugars / davon Zucker / di cui zuccheri 23g 7.4g
Protein / Eiweiß / Proteine 2.6g 0.8g
Salt/Salz/Sale 0.11g 0.04g

Preparation and storage

Storage conditions: Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.

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