A zingy burst of citrus Yuzu combined with our sweet, smooth mochi cheesecake.
Mochi Flavours
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
INGREDIENTS
Soft Cheese (milk) (34%), sugar, rice flour, water, trehalose*, chicory root fibre, yuzu powder (2,3%) (yuzu juice, maltodextrin, acid (citric acid)), rice starch, mascarpone (milk), tapioca starch, stabilisers (guar gum, xanthan gum), salt, emulsifier (sunflower lecithin),
natural lemon flavouring, acid (citric acid), colours (annatto norbixin, curcumin), soybean powder.
*Trehalose is a source of glucose
For allergens, see ingredients in bold.
May contain peanuts and other nuts.
NUTRITIONAL INFORMATION
| Typical Values | Per/je/per 100g | Mochi (32 g) |
|---|---|---|
| Energy/Energie/Energia | 1270kJ 302kcal |
406kJ 97kcal |
| Fat/Fatt/Grassi | 9.8g | 3.1g |
| of which saturated/Davon gasattigate Fattsauren/De cui acidi grassi saturi | 6.3g | 2.0g |
| Carbohydrates/Kohlenhydrate/Carboidrati | 51g | 16g |
| of which sugar/davon Zucker/di cui zuccheri | 29g | 9.2g |
| Protein/Eiweib/Proteine | 2.5g | 0.8g |
| Salt/Salz/Sale | 0.28g | 0.09g |
Preparation and storage
Storage conditions: Keep frozen below -18 Not suitable for freezing. Once opened, consume within 3 days.
