Indulgent belgian chocolate flavour with a delicious salted caramel filling, wrapped in a soft mochi dough and finished with a moreish crumb.
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
INGREDIENTS
Full fat soft cheese (22%) (full fat soft cheese (milk), sea salt), sugar, water, rice flour, salted butter caramel (9%) (glucose syrup, condensed milk, sugar, water, modified starch, caramelised sugar, salt, butter powder (milk), cream powder (milk), flavours, preservative (potassium sorbate)), mascarpone (milk), gluten free cocoa crumb (5%) (gluten free flour blend (brown rice, potato, maize),
sugar, palm oil, cocoa powder, corn syrup, dried rice syrup, raising agent (sodium bicarbonate)), trehalose*, dark chocolate powder (2%) (sugar, cocoa mass, fat-reduced cocoa powder, natural vanilla flavouring), cocoa powder, tapioca starch, emulsifier (soya lecithin), stabilisers (xanthan gum, guar gum), salt, caramel paste (glucose syrup, caramel sugar syrup, invert sugar syrup, natural flavouring), vanilla paste (invert sugar, vanilla extract, water, vanilla pods, thickener (tragacanth gum)), natural flavouring (cocoa), soybean powder.
*Trehalose is a source of glucose
For allergens, see ingredients in bold.
May contain: nuts, peanuts, sesame and egg.
NUTRITIONAL INFORMATION
| Typical Values | Per/je/per 100g | Mochi (30 g) |
|---|---|---|
| Energy/Energie/Energia | 1270kJ 302kcal |
381kJ 91kcal |
| Fat/Fatt/Grassi | 11g | 3.2g |
| of which saturated/Davon gasattigate Fattsauren/De cui acidi grassi saturi | 6.4g | 1.9g |
| Carbohydrates/Kohlenhydrate/Carboidrati | 48g | 14g |
| of which sugar/davon Zucker/di cui zuccheri | 30g | 9g |
| Protein/Eiweib/Proteine | 3.3g | 1.0g |
| Salt/Salz/Sale | 0.33g | 0.10g |
Preparation and storage
Keep frozen below -18 °C. Once defrosted, consume within 1 day.
If refrigerated, do not refreeze.
