Yuzu Cheesecake Mochi
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A zingy burst of citrus Yuzu combined with our sweet, smooth mochi cheesecake.

 

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Food quality image
CALORIES PER BALL
NOTHING ARTIFICIAL
SUITABLE FOR VEGETARIANS

INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS

Ingredients

Full fat soft cheese (milk) (29%), sugar, trehalose*, rice flour, water, crème fraiche (milk), emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), tapioca flour, yuzu oil, grapefruit extract, salt, natural food colour (annatto norbixin, curcumin), soya lecithin. *Trehalose is a source of glucose. May also contain nuts, peanut & sesame.

Nutritional information
Typical Values Per/je/per 100g Mochi (32 g)
Energy 1330kJ 317kcal 426kJ 101kcal
Fat of which saturates 13g 8.3g 4.2g 2.7g
Carbohydrates of which sugars 54g 45g 17g 14g
Protein 3.2g 1.0g
Salt 0.33g 0.11g

Preparation and storage

Defrost and serve chilled. Once defrosted, unopened product has 5 days chilled shelf life (< 5°C).