Mini malted chocolate cheesecakes wrapped in our signature sweet and chewy mochi dough. Enjoy them straight from the freezer or fridge and pop them back in after 30 minutes.
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
INGREDIENTS
Malted chocolate cheesecake wrapped in a sweet rice dough (50%). Ingredients: Mascarpone (milk), sugar, water, rice flour, full fat soft cheese (full fat soft cheese (milk), sea salt), trehalose*, light brown sugar (sugar, cane molasses), chicory root fibre, fat-reduced cocoa powder (1.5%), dark chocolate powder (1.5%) (sugar, cocoa mass, fat-reduced cocoa powder, natural vanilla flavouring), caramel paste (glucose syrup, caramel sugar syrup, invert sugar syrup, natural flavouring), rice starch, tapioca starch, vanilla paste (invert sugar, vanilla extract, vanilla pod, thickener (xanthan gum)), stabilisers (xanthan gum, guar gum), salt, emulsifier (soya lecithin), gluten-free malt extract (0.2%) (contains barley), natural flavouring, soybean powder. Trehalose is a source of glucose.
For allergens, see ingredients in bold.
May contain: nuts and peanuts.
NUTRITIONAL INFORMATION
| Typical Values | Per/je/per 100g | Mochi (28 g) |
|---|---|---|
| Energy/Energie/Energia | 1311 kJ 312 kcal |
367 kJ 87 kcal |
| Fat/Fatt/Grassi | 11.6g | 3.3g |
| of which saturated/Davon gasattigate Fattsauren/De cui acidi grassi saturi | 7.3g | 2.0g |
| Carbohydrates/Kohlenhydrate/Carboidrati | 49g | 14g |
| of which sugar/davon Zucker/di cui zuccheri | 23g | 6.5g |
| Protein/Eiweib/Proteine | 2.9g | 0.8g |
| Salt/Salz/Sale | 0.08g | 0.02g |
Preparation and storage
Storage conditions: Keep frozen below –18°C. If you prefer to eat your cheesecake mochi chilled, defrost, store in the refrigerator, and consume within 1 day. Do not refreeze.
