Alphonso Mango Mochi Ice Cream
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Made with Alphonso mangoes for their distinctively sweet tropical taste, our mango ice cream may transport you, just for a moment, to warmer climates. Wrapped in our signature soft rice dough, this mango mochi ice cream is guaranteed to sweeten your day.

 

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CALORIES PER BALL
GLUTEN FREE
SUITABLE FOR VEGETARIANS

INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS

Ingredients

Fresh milk, mango puree (20%), sugar, rice flour, water, fresh cream (milk), trehalose*, skimmed milk powder, emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), tapioca flour, salt, natural food colours (annatto norbixin), soya lecithin. *Trehalose is a source of glucose.



May also contain nuts, peanuts & sesame. 



For allergens, please see ingredients in bold.

Nutritional information
Typical Values Per/je/per 100g Mochi (32 g)
Energy/Energie/Energia 841kJ 200kcal 269kJ 64kcal
Fat/Fett/Grassi 4.7g 1.5g
of which saturated / davon gesättigte Fettsäuren / di cui acidi grassi saturi 3.0g 1.0g
Carbohydrates / Kohlenhydrate / Carboidrati 37g 12g
of which sugars / davon Zucker / di cui zuccheri 26g 8.3g
Protein / Eiweiß / Proteine 2.2g 0.7g
Salt/Salz/Sale 0.13g 0.04g

Preparation and storage

Storage conditions: Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.

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