Juicy strawberry meets smooth and creamy mascarpone in a perfectly balanced combination. Sumptuous frozen cheesecake bites, wrapped in soft dough and finished with a moreish crumb.
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
INGREDIENTS
Full fat soft cheese (23%) (full fat soft cheese (milk), sea salt), sugar, water, rice flour, strawberry filling (9%) (apple puree, sugar, strawberry, modified starch, black carrot juice concentrate, acidity regulator (citric acid), flavouring, spice extract), mascarpone (5%) (milk), gluten free biscuit crumb (gluten free flour blend (brown rice, potato, maize), sugar, palm oil, dried rice syrup, raising agent (sodium bicarbonate), concentrate of radish, concentrate of carrot), trehalose*, chicory root fibre, rice starch, tapioca starch, vanilla paste (invert sugar, vanilla extract, water, vanilla pod, thickener (tragacanth gum)), stabilisers (xanthan gum, guar gum), emulsifier (soya lecithin), beetroot powder, natural strawberry flavouring, salt.
For allergens, see ingredients in bold.
May contain: nuts, peanuts and egg.
NUTRITIONAL INFORMATION
Typical Values | Per/je/per 100g | Mochi (32 g) |
---|---|---|
Energy/Energie/Energia | 1286kJ 306kcal |
386kJ 92kcal |
Fat/Fatt/Grassi | 9.8g | 2.9g |
of which saturated/Davon gasattigate Fattsauren/De cui acidi grassi saturi | 6.0g | 1.8g |
Carbohydrates/Kohlenhydrate/Carboidrati | 51g | 15g |
of which sugar/davon Zucker/di cui zuccheri | 32g | 9g |
Protein/Eiweib/Proteine | 2.4g | 0.7g |
Salt/Salz/Sale | 0.23g | 0.07g |
Preparation and storage
Storage conditions: Keep frozen below -18 °C. Once defrosted, consume within 1 day.
If refrigerated, do not refreeze.