A twist on an old favourite, enjoy the smooth and elegant taste of our Madagascan vanilla ice cream, wrapped in soft mochi dough. A classic dose of subtle sweetness, perfect alongside any dessert.
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
Fresh milk, sugar, rice flour, water, fresh cream (milk), trehalose*, skimmed milk powder, emulsifier (mono and diglycerides of fatty acids), stabiliser (guar gum, locust bean gum, cellulose gum, carrageenan), tapioca flour, ground vanilla beans (0.12%), salt, soya lecithin *Trehalose is a source of glucose. May also contain nuts, peanuts & sesame. Storage conditions: Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.
