Indulge in the finest Belgian chocolate mochi ice cream, delivering the rich taste of real cocoa, while still being perfectly smooth and vegan.
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
Water, sugar, rice flour, Belgian Chocolate (6%) [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring], coconut milk, *trehalose, coconut oil, cocoa powder (3%), dried glucose syrup, invert sugar syrup, rice starch, tapioca flour, emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), salt, natural flavouring (cocoa).
*Trehalose is a source of glucose. May also contain milk, nuts, peanuts and sesame. Storage conditions: Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.
