Now available in our new super snackable size, enjoy the blend of sharp passionfruit and sweet mango ice cream, wrapped in a layer of bold purple mochi, for an on-the-go tropical treat so tasty you can almost see the palm trees.
INGREDIENTS, NUTRITIONAL INFORMATION AND ALLERGENS
Sugar, coconut milk (coconutextract, water), mango puree (13%), water,rice flour, cashew paste (7%) (water, cashew paste, sea salt), passionfruit puree (7%), coconut oil, glucose syrup, trehalose*, tapioca starch, natural flavouring, emulsifier (mono and diglyceridesof fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan),salt, beetroot powder, spirulina extract, soya.
*Trehalose is a source of glucose. May also contain milk, nuts and peanuts.
|Typical Values||Per/je/per 100g||Mochi (32 g)|
|Fat/Fett/Grassi||9.4 g||3.0 g|
|of which saturated/ Davon gesättigte Fettsäuren/ Di cui acidi grassi saturi||7.8 g||2.5 g|
|Carbohydrates/Kohlenhydrate/ Carboidrati||38 g||12 g|
|of which sugars/davon Zucker/ di cui zuccheri||22 g||7.0 g|
|Protein/Eiweiß/ Proteine||1.5 g||0.5 g|
|Salt/Salz/Sale||0.11 g||0.04 g|
Preparation and storage
Storage conditions: Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.